Gerry Nicholls is a presenter for The Specialty Coffee Association of America. This is a rare chance to understand the most complex food we consume. A stunning slideshow takes you from farm to cup via growing, trading, grading, roasting and preparing coffee. Gerry will tell you the best way to make coffee and why caffeine is great for you. By the end you’ll understand ethical coffee purchasing (is Fair Trade fair?/who’s organic?), the best way to brew your coffee, and that you can roast at home. Coffee provided by Shearwater coffee, locally roasted organic coffee!
Suggested Donation is $7. Make sure to register on our website as space is limited!