Wednesday | October 28, 2020

 October 23, 2020,  by Rabhya Mehrotra- Four years ago in Westville, there were 11 empty storefronts. This year, there’s only one. Westville Village Renaissance Alliance Executive Director Lizzy Donius proudly recited that statistic about-well, Westville Village’s current renaissance, during a Thursday afternoon press conference celebrating the opening of two new restaurants and the re-opening of a third. Local politicians, chefs, and neighbors all joined in for the Westville foodie bash in support of Camacho Garage, Delaney’s Restaurant & Tap Room, and Pistachio.

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Tuesday | October 20, 2020

August 21, 2020, by Lucy gellman- "It is also a tribute to his love for sweets and coffee, the latter of which he has been making and drinking since he was 12 or 13. As a kid, Hafez was delighted by the very sight of baklava, eyes fixed on trays and cases of the nut-packed sweet as soon as he was tall enough to reach the counter. He also started drinking coffee young, as part of the rituals his family practiced around Ramadan. His mother was a big believer that strong coffee, with dates, apricots, and nuts, should be served after fasting.

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October 16, 2020, By Lucy Gellman- "A group of six dancers practiced their best bachata sidestep in Edgewood Park. Just up the street, diners sat down with matching mojitos, scanning a menu that included tacos, fragrant ceviche, and butter-smooth guacamole studded with red onion. Half a block away, Mohamanad Hafez poured his dozenth cup of coffee for the day and set a vegan baklava gingerly beside it. That’s the scene in Westville, which has become an unexpected story of economic resiliency in the midst of COVID-19.

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 September 24, 2020, by Thomas Breen- "Nearly everyone at the tables around me was well-coiffed, wore stylish, wrinkle-free clothing, and stood up periodically to take pictures of the crowd and close ups of their food. “Are all these people influencers?” someone at a nearby table asked her dining partner. I think by virtue of the fact that I spilled a fair amount of chipotle ketchup on my notepad, I am not an influencer. But I was hungry.

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